INGREDIENTS: ● 1.25 pounds large shrimp, peeled and deveined ● 1.5 tablespoons lime juice ● 1/4 cup chopped fresh cilantro, divided ● 4 cloves garlic, minced, divided ● 1/4 teaspoon kosher salt, divided ● 1/4 teaspoon crushed red pepper, divided ● 1.5 tablespoons extra-virgin olive oil
1. Toss shrimp with lime juice in a glass bowl, with 1/2 the cilantro, half the garlic, 1/8 teaspoon salt, and 1/8 teaspoon crushed red pepper. 2. Cover with a dish and place in the refrigerator to let marinate for 20 minutes. 3. Heat oil in a large skillet over medium-high heat. 4. Add the shrimp, marinade and remaining garlic; cook until the shrimp are just cooked through, about 3 to 5 minutes. 5. Remove from heat; add the remaining cilantro, salt, and red pepper. Toss to combine.
The post IG Shrimp appeared first on Yoga Digest.
By: Linda Baldwin
Title: IG Shrimp
Sourced From: yogadigest.com/ig-shrimp/?utm_source=rss&utm_medium=rss&utm_campaign=ig-shrimp
Published Date: Tue, 07 Jul 2020 14:08:59 +0000
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